Poached Pear ๐Ÿ with Champagne  Jelly and Cinnamon ice cream

Poached Pear ๐Ÿ with Champagne Jelly and Cinnamon ice cream

You will need: 300g of white wine 400g of water 250g ย of caster sugar 1 orange 1 cinnamon stick 5g of vanilla beans essence 4 pears Here is How; 1.Combine the white wine, water, caster sugar, zest from 1orange, cinnamon stick and vanilla essence.Bring it to the boil...